farms

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🌿 Biophilic Design you can Taste - How Urban Farming is transforming Workplaces and Cities

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🌿 Biophilic Design you can Taste - How Urban Farming is transforming Workplaces and Cities

How can our buildings become active contributors to healthier lives rather than passive consumers of resources? Our cities are grappling with climate change, biodiversity loss, employee wellbeing and the changing role of the workplace, for Patrick Dumas, Founder and CEO of Square Mile Farms, the answer begins with growing food.

His concept has evolved into one of the UK's largest networks of indoor urban farms, with more than 120 installations and over 75,000 plants growing inside workplaces and residential developments. Yet the plants, herbs and vegetables are only part of the story…. READ ON

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Planted Country - Save our Soil

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Planted Country - Save our Soil

When you think of our “countryside” what do you think of? How should we be farming? How important is our soil? How can we build using local vernacular materials? How would our lives and climate improve if we strengthened our connection to and respect for nature, not just in the cities but the way we use, engage and farm our countryside?

Listeners to our podcast will likely really love this. There’s a great free event taking place on the first bank holiday here in the UK, from April 30th to May 2nd 2022. Planted Country is being hosted at the beautiful National Trust property here in the UK, at Stourhead with its 600 year old chestnut trees. It’s free to attend, and if you love nature, love design, good food and you love beautiful spaces, then come to Planted Country, you're going to love it. Listen to find out more and how you can book tickets to this FREE event. Maybe we’ll see you there?

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Office-based Urban Farming

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Office-based Urban Farming

Being able to grow more food locally has to be an essential key to help improve food security and sustainability. One of the best ways to help reconnect us with food is to help us get closer to it, by encouraging us all to harvest our own. How do we do that? That is where Urban Farming comes in. It is literally just that, growing produce in a city or built-up environment, whether that’s a roof top, vacant walls, basements, indoors even. You can grow produce on any piece of land which is currently not serving a purpose. By providing a simple facility, for instance in existing corporate environments, this can encourage community, fun and even provide mini moments of meditation and zen in a busy office, school, healthcare or any indoor space.

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